Baked Cranberry Apples(Crock Pot)

Baked Cranberry Apples(Crock Pot)

poniedziałek, 27 stycznia 2014

Baked Cranberry Apples(Crock Pot)

Time: 4 hrs 15 mins

Ingredients

• 5 medium baking apples
• 1/2 cup fresh cranberries or 1/2 cup frozen cranberries, chopped
• 1/3 cup packed brown sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 4 tablespoons chopped walnuts
• whipped cream (optional) or sour cream (optional)

Directions

• 1 Peel each apple about a fourth of the way down; remove core and seeds.
• 2 In a small bowl, combine cranberries, sugar, cinnamon, nutmeg and walnuts.
• 3 Spoon cranberry mixture into center of each apple.
• 4 Place in a 4-quart or larger crock pot.
• 5 Cover and cook on low 4 to 5 hours or until apples are tender.
• 6 Serve warm or at room temperature.
• 7 Top with whipped or sour cream, or vanilla ice cream, if desired.
• 8 Enjoy!