Graham Cracker Crust

Graham Cracker Crust

środa, 29 stycznia 2014

Graham Cracker Crust

Time: 10 mins

Ingredients

• 1 cup graham cracker crumbs
• 1/4 cup butter, melted
• 1/3 cup light brown sugar or 1/3 cup white sugar, for less sweet crust

Directions

• 1 Mix ingredients together.
• 2 Press onto bottom and up sides of pan until desired size.
• 3 Bake silver pan at 350F for 8-10 minutes, or dark pan at 300F for 8-10 minutes.
• 4 Fill!