South Carolina Mustard Spiked Barbecue Sauce

piątek, 24 stycznia 2014

South Carolina Mustard Spiked Barbecue Sauce

Time: 15 mins

Ingredients

  • 1/2 cup prepared yellow mustard
  • 1/2 cup brown sugar
  • 1/2 cup cider vinegar
  • 1/2 cup beer
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons hot sauce
  • 1 teaspoon chili powder
  • 1/2 teaspoon black pepper
  • 1 teaspoon liquid smoke

Directions

  • 1 Whisk all ingredients together.
  • 2 Store refrigerated.
  • 3 To use: Paint sauce on ribs or chicken frequently (about every 10 minutes) during cooking or marinate pork roasts overnight before roasting.

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