Sticken Chicken

Sticken Chicken

sobota, 25 stycznia 2014

Sticken Chicken

Time: 3 hrs 20 mins

Ingredients

• 6 chicken thighs or 6 chicken breasts
• 1/2 cup flour
• 1 teaspoon garlic salt
• 1 teaspoon paprika
• 1/2 teaspoon ginger
• 2/3 cup brown sugar
• 1/2 cup water
• 1 tablespoon Worcestershire sauce
• 1/4 cup soy sauce

Directions

• 1 Preheat oven to 200 degrees.
• 2 Wash chicken.
• 3 Dry thoroughly.
• 4 Coat chicken with flour seasoned with garlic salt, paprika and ginger.
• 5 Arrange chicken skin side up in a single layer in baking pan.
• 6 Roast, uncovered, for 1 hour.
• 7 Drain.
• 8 Mix other ingredients in a pot over a low flame. Pour over baked chicken when sugar has suitably melted. Bake for another 2 hours at 250 degrees or until chicken is done and delicously glazed.
• 9 Basting and turning at least once will ensure an evenly coated glaze.