Easy Crumpets

Easy Crumpets

środa, 5 lutego 2014

Easy Crumpets

Time: 20 mins

Ingredients

• 2 cups plain flour
• 3/4 cup granulated sugar
• 3 teaspoons baking powder
• 3 eggs
• 1 cup milk
• 2 tablespoons butter, melted

Directions

• 1 Mix everything, leaving butter for last.
• 2 Grease a flat bottomed frying pan or griddle.
• 3 Drop or pour small amounts of batter onto griddle.
• 4 Turn and cook other side when bubbles break on surface of crumpet.
• 5 Heat should be medium to get a deep, even golden colour.
• 6 Serve warm with butter and jam sandwiched together.