Delicious Country Corn

Delicious Country Corn

poniedziałek, 27 stycznia 2014

Delicious Country Corn

Time: 20 mins

Ingredients

• 6 green onions, chopped
• 3 tablespoons butter
• 1 (16 ounce) package frozen corn, thawed
• 2 teaspoons cornstarch
• 1/2 cup half-and-half cream
• 1/4 cup water
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 cup grape tomatoes, halved

Directions

• 1 In a large skillet, saute the onions in butter for 2-3 minutes or until tender.
• 2 Stir in the corn; cover and cook for 4-5 minutes or until heated through.
• 3 Meanwhile, in a small bowl, combine the cornstarch, cream, water, salt and pepper until smooth.
• 4 Stir into corn mixture.
• 5 Bring to a boil; Cook uncovered for 2 minutes or until thickened.
• 6 Stir in tomatoes and serve!