Delicious No Knead Refrigerator Rolls

niedziela, 26 stycznia 2014

Delicious No Knead Refrigerator Rolls

Time: 3 hrs 8 mins

Ingredients

  • 4 1/2 teaspoons active dry yeast
  • 2 cups warm water
  • 1/2 cup white sugar
  • 2 teaspoons salt
  • 1/4 cup shortening
  • 6 1/2 cups all-purpose flour
  • 1 egg

Directions

  • 1 In a large bowl, dissolve yeast in warm water and set aside to proof.
  • 2 In another bowl, mix together sugar, salt, shortening, and egg with an electric mixer at low speed.
  • 3 Add mixture to yeast, and stir in flour; The last 3 cups of flour will have to be mixed in by hand.
  • 4 Cover dough with a damp cloth, and place in refrigerator; Punch down occasionally as dough rises; (You can leave dough in refrigerator overnight).
  • 5 Two hours before baking, shape the dough into rolls.
  • 6 Place on greased pans, baking trays or muffin pans; Let rise 2 hours.
  • 7 Bake at 400 degrees F for 8 to 10 minutes.

0 komentarze :

Prześlij komentarz