Dreamy Banana Cream Pie

Dreamy Banana Cream Pie

czwartek, 13 lutego 2014

Dreamy Banana Cream Pie

Time: 5 mins

Ingredients

• 3 ounces cream cheese, softened
• 2 tablespoons sugar, divided
• 1 (3 1/2 ounce) box banana cream instant pudding
• 1 1/2 cups milk
• 3 firm bananas
• 1 prebaked pie crust
• 1 1/2 cups whipping cream
• 1/2 teaspoon vanilla

Directions

• 1 In a medium-sized bowl, combine cream cheese with 1/2 tablespoon sugar and stir until smooth; add pudding mix and milk; beat for 1-2 minutes until well blended and thick; set aside for a couple minutes.
• 2 Slice 2 bananas into bottom of pie crust; whip cream with vanilla and remaining 1 1/2 tablespoons sugar until thick; gently fold 1 cup of the whipped cream into pudding mix; spread filling evenly over sliced bananas in crust; cover pie with plastic wrap placed directly against filling; refrigerate for one hour or until pie filling is firmly set.
• 3 To serve, slice reserved banana then garnish each slice of pie with it and remaining whipped cream.