Icelandic Cocoa Soup

wtorek, 4 lutego 2014

Icelandic Cocoa Soup

Time: 15 mins

Ingredients

  • 3 tablespoons cocoa powder
  • 3 tablespoons sugar
  • 1/2 teaspoon cinnamon
  • 2 cups water
  • 3 cups milk
  • 1 tablespoon potato starch or 1 tablespoon cornstarch
  • salt, to taste

Directions

  • 1 Mix the cocoa powder, sugar and cinnamon in a saucepan.
  • 2 Add the water gradually and stir until smooth.
  • 3 Bring to boil and simmer for 5 minutes.
  • 4 Add the milk, reheat to boiling point and simmer for 2-3 minutes.
  • 5 Mix the potato starch or cornstarch with a little cold water, stir into soup and remove from heat.
  • 6 Salt to taste and serve.

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