Maple Popcorn

Maple Popcorn

środa, 5 lutego 2014

Maple Popcorn

Time: 25 mins

Ingredients

• 1 cup real maple syrup
• 1/2-1 cup walnuts, chopped coarsely
• 9 cups plain popped popcorn

Directions

• 1 Heat maple syrup over medium heat until syrup reaches 236 degrees F. on a candy thermometer.
• 2 Lightly oil large mixing bowl.
• 3 Mix popcorn, nuts and syrup with lightly-oiled spoon.
• 4 When mixture cools, break off and eat.