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Orange Soy Dressing
Time: 3 mins
Ingredients
- 1/2 cup orange juice
- 2 teaspoons oranges, rind of
- 3 cm piece ginger
- 2 garlic cloves
- 1 tablespoon reduced sodium soy sauce
- 1 teaspoon honey (splenda for diabetics)
- salt and pepper
Directions
- 1 Grate rind of the oranges and juice. Peel and grate ginger. Crush (garlic press)/finely mince garlic.
- 2 Combine orange rind, orange juice, ginger, garlic, soy sauce, honey (or splenda) and salt and pepper in a screw top jar.
- 3 Secure lid and shake until well combines.
- 4 Recommended for noodle salad, rice salad or asian style coleslaw.
- 5 Store dressing in jar for upe to 7 days in the fridge.
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