Simple Breakfast Casserole

niedziela, 9 lutego 2014

Simple Breakfast Casserole

Time: 2 hrs 10 mins

Ingredients

  • 6 eggs
  • 1 cup milk
  • 6 ounces cheddar cheese, grated
  • 1 lb sausage or 1 lb bacon, cooked and crumbled
  • 1/2 cup green onion, chopped, with tops
  • 4 frozen hash brown patties
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dry mustard

Directions

  • 1 Spray with cooking spray and then line an 8x8 baking dish with frozen hash browns.
  • 2 Sprinkle hash browns with crumbled sausage or bacon and green onions.
  • 3 Mix together eggs, milk, salt, pepper, and dry mustard.
  • 4 Pour over meat and hash browns.
  • 5 Top with grated cheddar cheese.
  • 6 Let set in refrigerator for about 1 hour.
  • 7 Cook at 350 degrees for 45 minutes to 1 hour.

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