Super Quick Whole Wheat Buns

Super Quick Whole Wheat Buns

czwartek, 6 lutego 2014

Super Quick Whole Wheat Buns

Time: 30 mins

Ingredients

• 1 cup warm water
• 3 tablespoons warm water
• 1/3 cup canola oil
• 1/4 cup sugar or 1/4 cup honey
• 2 tablespoons yeast
• 1 teaspoon salt
• 1 egg, beaten
• 3 1/2 cups whole wheat flour

Directions

• 1 Combine water, yeast, oil and sugar or honey; let rest for 15 minutes.
• 2 Add salt, egg, and flour to yeast mixture and mix well.
• 3 Roll out 3/4 inch thick and cut into 10-12 rounds.
• 4 Place rolls on cookie sheet sprayed with nonstick cooking spray.
• 5 Bake at 400-425 for 8-10 minutes or until lightly browned. Be careful not to overbake or they will be too dry. Every oven is different.