Potato Kugel

Potato Kugel

czwartek, 6 lutego 2014

Potato Kugel

Time: 1 hrs 25 mins

Ingredients

• 6 medium baking potatoes, peeled
• 2 eggs, well beaten
• 1 large onion
• 2 tablespoons flour or 2 tablespoons matzo meal
• 1/2 cup butter or 1/2 cup margarine or 1/2 cup chicken fat, melted
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons margarine or 2 tablespoons butter or 2 tablespoons chicken fat

Directions

• 1 Grate the potatoes and onion, drain well.
• 2 Combine in a bowl with eggs, flour, melted butter, salt, and pepper.
• 3 Mix well. Place 2 tbsps. butter in a 1 1/2 quart baking dish. Melt in oven or microwave. Tilt dish to coat evenly. Pour potato mixture into dish and spread evenly.
• 4 Bake at 400 degrees uncovered for 15 minutes. Reduce oven temperature to 375 degrees and continue baking for 45 more minutes or until set and lightly browned.