Vienna Breakfast
czwartek, 6 lutego 2014
Vienna Breakfast
Time: 20 mins
Ingredients
- 1 (10 count) can refrigerated biscuits
- 10 vienna sausages
Directions
- 1 Preheat the oven to 350 degrees.
- 2 Wrap each vienna sausage with a biscuit and place on a cookie sheet that has been sprayed with non stick cooking spray.
- 3 Bake till biscuit is lightly browned, about 10 or 20 minutes.
- 4 Keep an eye on them so the bottom does not burn.
0 komentarze :
Prześlij komentarz