Beef Skewers

Beef Skewers

piątek, 31 stycznia 2014

Beef Skewers

Time: 2 hrs 25 mins

Ingredients

• 2 tablespoons soy sauce
• 2 tablespoons lime juice
• 1 tablespoon brown sugar
• 2 garlic cloves, minced
• 1/2 teaspoon coriander
• 1/4 teaspoon cumin
• 1/2 teaspoon gingerroot, grated
• 1/4 teaspoon pepper
• 1 1/2 lbs boneless beef roast, cut into 3-4-inch cubes
• 1 green pepper, cut into 3-inch pieces
• 1 onion, cut into 3-inch pieces

Directions

• 1 In a small bowl or marinating dish combine all ingredients except for the beef, stirring until sugar dissolves. Add meat to marinade and stir to cover all the beef. Refrigerate at least 2 hours.
• 2 Preheat grill.
• 3 Soak wooden skewers at least 30 minutes.
• 4 Thread cubes alternating the beef with the green pepper and onion pieces.
• 5 Grill skewers for 8-10 minutes or until done, turning often.