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Green Eggs and Ham Breakfast Pizza
Time: 35 mins
Ingredients
- 2 (8 ounce) packages crescent rolls
- 1 1/2 cups egg whites (I used the container of egg whites from the store)
- 3 teaspoons milk
- 1 cup shredded cheese
- 1/2 cup diced ham
- green food coloring
Directions
- 1 Unroll crescent rolls onto a lightly greased cookie sheet (or use Reynolds non stick foil). Be sure to press the seams together well, and to roll up the edges about 1/2 an inch to form the crust.
- 2 Mix the eggs in a bowl with the milk and 3-4 drops of green food coloring.
- 3 Mix the ham in another bowl with 2-3 drops of food coloring.
- 4 Carefully pour the egg mixture onto the crescent roll dough.
- 5 Sprinkle on the ham evenly on top.
- 6 Then cover with cheese.
- 7 Bake at 350 for about 15 minutes, or until the crust is brown, and the cheese melts.
- 8 Be sure to seal the dough well, I did not the first time, and the egg seeped under the crescent crust. It still tasted great though :).
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