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Calico Salad
Time: 8 hrs 15 mins
Ingredients
- 1 (14 ounce) can green beans
- 1 (14 ounce) can yellow wax beans
- 1 (14 ounce) can red kidney beans
- 1/2 cup red pepper, cubes
- 1/2 cup green pepper, cubes
- 1 red onion, sliced into thin circles
- 3/4 cup sugar
- 1 cup cider vinegar
- 1/3 cup salad oil
- 1 teaspoon salt
- 1 teaspoon pepper
- for variety you could also add chickpeas or black beans
Directions
- 1 Drain canned vegetables.
- 2 Combine vegetables, peppers and red onion.
- 3 Add sauce and marinate overnight for best taste. Stir often.
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