Hawaiian Pineapple Iced Tea

niedziela, 16 lutego 2014

Hawaiian Pineapple Iced Tea

Time: 5 mins

Ingredients

  • 1/2 gallon brewed iced tea, chilled
  • 4 cups unsweetened pineapple juice
  • 1 (12 ounce) can mango nectar
  • Splenda sugar substitute (optional)
  • 1 lemon, sliced (optional)
  • 1/2 fresh pineapple, diced (optional)
  • 2 kiwi, peeled and diced (optional)

Directions

  • 1 Stir first 3 ingredients together, add splenda to taste if desired, and chill in the refrigerator until ready to serve.
  • 2 Garnish with lemon slices, diced pineapple chunks on skewers, and or diced kiwi.

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