My Tangy French Dressing
środa, 19 lutego 2014My Tangy French Dressing
Time: 15 mins
Ingredients
- 1/2 cup firmly packed brown sugar
- 1/2 teaspoon salt
- 1 garlic clove, minced
- 1/2 cup vinegar (I use wine vinegar)
- 1/2 cup catsup
- 1/2 cup chili sauce
- 1/2 cup oil
- 1/4 teaspoon Worcestershire sauce
- 1 dash hot pepper sauce
Directions
- 1 Put all in a blender and blend well. Refrigerate.
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