Red Cabbage Salad With Smoked Cheese

Red Cabbage Salad With Smoked Cheese

poniedziałek, 10 lutego 2014

Red Cabbage Salad With Smoked Cheese

Time: 5 mins

Ingredients

• 1 lb german pickled red cabbage, drained well
• 1/2 small onion, sliced thinly
• 1/2 small green pepper, cored and sliced thinly
• 1 teaspoon poppy seed
• 2 tablespoons rapeseed oil or 2 tablespoons a very light olive oil
• 5 ounces smoked cheese
• sea salt
• fresh ground black pepper
• green lettuce
• crouton (optional)

Directions

• 1 Put the cabbage into a large bowl and toss in the sliced onion, green pepper and poppy seeds. Season to taste then mix in the oil.
• 2 Cut the cheese into small cubes and mix lightly in the bowl.
• 3 Line a platter with salad leaves and pile on the cabbage salad. Add croutons if desired.