Vegetable Pancakes

Vegetable Pancakes

sobota, 8 lutego 2014

Vegetable Pancakes

Time: 30 mins

Ingredients

• 1/2 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 egg
• 1/4 cup milk
• 1 cup grated carrot
• 1 cup grated zucchini
• 2 green onions, sliced
• 2 tablespoons oil

Directions

• 1 in a mixing bowl stir together the flour, baking powder, salt and pepper.
• 2 In another bowl, beat together the egg, milk,carrots , zucchini, and onions.
• 3 Add this to the dry ingredients and stir until combined.
• 4 Using a large skillet, heat 1 tablespoon of oil over medium heat.
• 5 Pour the batter by tablespoons into the pan, making a few pancakes at a time.
• 6 Cook about 2 minutes on each side and golden brown.
• 7 Add the remaining oil to the pan as needed.
• 8 Serve immediately.