Black Bean and Rice Salad

Black Bean and Rice Salad

sobota, 1 lutego 2014

Black Bean and Rice Salad

Time: 3 hrs 20 mins

Ingredients

• 1 cup rice, uncooked
• 1 (15 ounce) can black beans, drained, rinsed
• 1 medium red pepper, cut into thin strips
• 1/2 cup ranch dressing
• 2 green onions, thinly sliced
• 1/4 cup chopped cilantro
• 1 teaspoon ground cumin

Directions

• 1 COOK rice as directed on pkg.; place in large bowl. Cool slightly.
• 2 ADD remaining ingredients; mix lightly. Cover.
• 3 REFRIGERATE several hours or until chilled.
• 4 * Cook time includes chilling.