Polish Dill Pickles Country Style

czwartek, 13 lutego 2014

Polish Dill Pickles Country Style

Time: 25 mins

Ingredients

  • 3 3/4 cups cucumbers (sliced)
  • 6 slices onions
  • 1 garlic clove (more if desired)
  • 4 sprigs dill

Directions

  • 1 Cut cucumbers 4 to an inch.
  • 2 In sterilized quart jar put in two sprigs of dill and add 2-3 slices of onion.
  • 3 Fill half full of cucumber slices and add small piece of garlic.
  • 4 Add 2-3 slices of onion and cucumber slices to fill.
  • 5 Add another small piece of garlic and 2 sprigs dill.
  • 6 Mix and bring brine to boiling point, simmer until clear, pour over hot and seal.

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