Special Burgers

Special Burgers

sobota, 1 lutego 2014

Special Burgers

Time: 45 mins

Ingredients

• 2 lbs ground sirloin
• 1/4 cup barbecue sauce (use your favorite)
• 3 tablespoons Worcestershire sauce
• 1 teaspoon black pepper
• 2 teaspoons seasoning salt
• 1/2 teaspoon garlic powder
• 3 tablespoons vegetable oil

Directions

• 1 Place meat in a large bowl. Add seasonings, sauces, and oil and mix together with your hands. Do not handle too much or it will make the burgers tough - just enough to mix the ingredients.
• 2 Work mixture into patties of the desired size. Place on wax paper and cover with plastic wrap. Refrigerate for at least 20 minutes.
• 3 Grill until cooked to your desired temperature. Serve on buns.
• 4 Cooks note: Try topping with crumbled blue cheese and bacon or grilled onion, tomato and Italian dressing or mozzarella and pizza sauce or grilled mushrooms and Swiss cheese.