Spinach Tomato Salad

niedziela, 9 lutego 2014

Spinach Tomato Salad

Time: 15 mins

Ingredients

  • 1 tablespoon mayonnaise
  • 2 teaspoons vegetable oil
  • 2 teaspoons red wine vinegar
  • 1/2 teaspoon sugar
  • salt, to taste
  • pepper, to taste
  • 1/2 small garlic clove

Directions

  • 1 Mix the dressing ingredients together.
  • 2 Put the spinach and mushrooms in a bowl.
  • 3 Toss with dressing and put on plates.
  • 4 Top with sliced or chopped boiled egg, tomatoes and fresh grated parmesan cheese.
  • 5 Variation:.
  • 6 mix boston or bibb lettuce with the spinach, saute the mushrooms (cool), and use oil packed, drained and sliced sundried tomatoes instead of grape tomatoes.

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