Sweet Carrots

Sweet Carrots

środa, 19 lutego 2014

Sweet Carrots

Time: 8 mins

Ingredients

• 1 1/2 cups baby carrots
• 2 tablespoons water
• 2 teaspoons brown sugar
• 1 teaspoon butter or 1 teaspoon margarine
• 1 teaspoon white wine vinegar or 1 teaspoon cider vinegar
• 1/8 teaspoon salt

Directions

• 1 Place carrots in a covered microwave dish.
• 2 Put in about 2 Tablespoons water.
• 3 Cover and microwave on high about 3 to 5 minutes.
• 4 Drain water.
• 5 Add the brown sugar, butter, vinegar and salt.
• 6 Toss until butter is melted and carrots are coated.